Summer Tomato Salad - cooking recipe

Ingredients

1 lb. tomatoes, cut into wedges
1/2 small onion, sliced
2 Tbsp. olive oil
2 Tbsp. wine vinegar
1/2 tsp. garlic salt
1/4 tsp. black pepper
1 Tbsp. basil or other herbs (oregano, parsley)

Preparation

Combine all ingredients.
Let marinate 1 hour in refrigerator.