Baked Beans - cooking recipe

Ingredients

2 (1 lb.) cans pork and beans
onion to taste
1/2 c. dark brown sugar
2 Tbsp. catsup
1 Tbsp. mustard
3 Tbsp. dark molasses
bacon

Preparation

Mix ingredients together and place the bacon on top.
Bake at 325\u00b0 for 1 1/2 hours.