Burger Bean Cups - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 lb. ground beef
    1/3 c. fine dry bread crumbs
    1 egg, beaten
    1/2 tsp. salt
    1/2 tsp. pepper
    1 (9 oz.) pkg. cut green beans
    1/4 c. chopped onion
Preparation
    Thoroughly mix 1/4 cup soup, beef, bread crumbs, onion, egg, salt and pepper.
    Divide into 4 equal parts and place in casserole dish.
    Flatten to 5-inch circles.
    Turn up edges to form a ring.

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