Burger Bean Cups - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 lb. ground beef
1/3 c. fine dry bread crumbs
1 egg, beaten
1/2 tsp. salt
1/2 tsp. pepper
1 (9 oz.) pkg. cut green beans
1/4 c. chopped onion
Preparation
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Thoroughly mix 1/4 cup soup, beef, bread crumbs, onion, egg, salt and pepper.
Divide into 4 equal parts and place in casserole dish.
Flatten to 5-inch circles.
Turn up edges to form a ring.
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