Aunt Mae'S Enchilada Pie - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 large onion
1 can cream of mushroom soup
1 can cream of chicken soup
4 oz. chopped green chiles
1 can mild enchilada sauce
1 pkg. soft tortillas
1/2 lb. grated Cheddar cheese
1/2 lb. grated Monterey Jack cheese
1 pt. sour cream
Preparation
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Brown meat and onion, season with salt and pepper.
Add soups, green chiles and enchilada sauce.
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