Hash Brown Potatoes - cooking recipe
Ingredients
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3 large potatoes
1 large onion, sliced
1/4 c. oil
salt and pepper to taste
Preparation
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Peel potatoes and slice crosswise.
Peel onion and slice in rings.
Add oil to iron skillet and heat.
Add potatoes, onions, salt and pepper.
Add 1 tablespoon water.
Cover and cook until tender.
Remove lid; stir and brown.
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