Basic Pancakes - cooking recipe

Ingredients

2 c. sifted flour
3 tsp. baking powder
1/4 c. sugar
2 eggs
2 c. milk
1/3 c. salad oil
1 tsp. salt

Preparation

Sift flour, baking powder, sugar and salt.
Beat eggs; stir in milk and oil.
Add dry ingredients; beat to a smooth batter.
Drop by tablespoonfuls onto hot ungreased griddle.
Cook until underside is golden brown and bubbles appear over surface; turn. Cook other side.