Cheese Roll - cooking recipe

Ingredients
    1 lb. Cheddar cheese, grated
    1 large pkg. Philadelphia cream cheese
    2 tsp. Worcestershire sauce
    1 c. chopped nuts
    1 clove garlic, minced
Preparation
    Mix well.
    Make a roll about 2 inches in diameter.
    Roll in chili powder, wrap in wax paper and refrigerate.
    Slice and serve.

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