Cheese Roll - cooking recipe
Ingredients
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1 lb. Cheddar cheese, grated
1 large pkg. Philadelphia cream cheese
2 tsp. Worcestershire sauce
1 c. chopped nuts
1 clove garlic, minced
Preparation
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Mix well.
Make a roll about 2 inches in diameter.
Roll in chili powder, wrap in wax paper and refrigerate.
Slice and serve.
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