Rice Pilaf With Peas - cooking recipe
Ingredients
-
8 bacon slices, diced
1 medium onion, finely chopped
2 c. regular long grain rice
2 (10 oz.) pkg. frozen green peas
2 c. water
1 (13 3/4 oz.) can chicken broth
2 tsp. salt
1/4 tsp. pepper
Preparation
-
Begin 40 minutes ahead of time.
Leave a comment