Mexican Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
1 large onion
1 green pepper
1 can tomato soup
1 can chicken and rice soup
1 can cream of mushroom soup
1 jar taco sauce
1 bag Doritos tortilla chips
grated mild Cheddar cheese
Preparation
-
Brown ground beef, onion, and green pepper. Drain well. Mix with soups and taco sauce. Simmer for 2 1/2 hrs. Pour into casserole dish and cover with Doritos. Top with cheese. Bake at 250\u00b0 for 20 minutes or until cheese is melted.
Leave a comment