Potato Salad - cooking recipe
Ingredients
-
1 qt. potatoes, diced
4 boiled eggs, diced
2 tsp. mustard
2 tsp. mayonnaise
1 c. sweet pickles, diced
1 medium onion, diced
2 boiled eggs, sliced
Preparation
-
Boil potatoes until tender; drain and let cool.
Put the next 5 ingredients into the potatoes.
Stir.
Place egg slices on bottom.
Leave a comment