Leslie'S Sausage Balls - cooking recipe

Ingredients

1/2 lb. sausage, uncooked
2 c. grated sharp cheese
1/4 c. milk
1 egg
1 1/2 c. Bisquick
2 Tbsp. Lipton onion soup mix

Preparation

Combine sausage, cheese, milk and egg in bowl.
Mix well.
Add Bisquick and Lipton onion soup; mix well.
Roll into small balls. Put on cookie sheet and bake at 375\u00b0 for 15 minutes or until golden brown.