Peach Cobbler - cooking recipe

Ingredients

peaches, sliced
1 stick oleo
1/2 c. sugar
1/2 c. milk
1 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1/2 c. water
1 c. sugar

Preparation

Line a 7 x 11-inch pan with sliced peaches.
Make a batter of the next 7 ingredients.
Pour over the peaches and spread evenly. Mix 1 cup of sugar and 1/2 cup of water together and pour over the batter.
Bake at 350\u00b0 for 1 hour.