Honey Glazed Chicken - cooking recipe
Ingredients
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1/4 c. butter
1/2 c. honey
1/4 c. mustard
1 tsp. salt
1 tsp. curry powder
chicken pieces (8 to 10 or more)
Preparation
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Melt ingredients other than chicken in pot or dish large enough to hold the largest piece of chicken.
Melt some additional butter in shallow baking pan, just to grease bottom.
Dip chicken pieces in butter mixture, covering completely.
Place chicken, skin side up, in pan.
Pour any leftover butter mixture over the chicken.
Bake at 375\u00b0 for 1 hour.
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