Strawberry Twinkie Cake - cooking recipe

Ingredients
    15 Twinkies
    1 (20 oz.) can crushed pineapple
    2 bananas
    1 large pkg. vanilla instant pudding
    1 large Cool Whip
    1 c. chopped nuts
    cherries (small jar)
Preparation
    Place Twinkies in bottom of a 9 x 13-inch pan.
    Spoon crushed pineapple over Twinkies, then add bananas, then pudding as directed on box.
    Then layer on top of bananas.
    Then layer Cool Whip on top of vanilla pudding.
    Sprinkle top with chopped nuts and then place cherries around top.
    Refrigerate overnight.

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