Chicken-Broccoli Casserole - cooking recipe
Ingredients
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4 chicken breasts, cooked or 2 to 3 cans drained white chunk chicken for quick preparation
1 pkg. broccoli, cooked and drained
1 can celery soup
1 c. (8 oz.) shredded cheese or 8 oz. diced Velveeta cheese
Ritz crackers
1/4 to 1/2 c. melted butter
Preparation
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Chop chicken breasts and place in casserole dish.
Add broccoli.
Melt cheese with soup in saucepan and pour over chicken and broccoli.
Crush crackers and place on top.
Pour melted butter over crackers.
Bake about 20 to 30 minutes until brown and bubbly at 350\u00b0.
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