Peach-Mandarin Whip - cooking recipe

Ingredients

1 (11 oz.) can mandarins with syrup
2 Tbsp. sugar
2 egg whites
1 1/2 c. frozen peach segments
1/2 tsp. lemon juice

Preparation

Place all ingredients in a blender. Blend until frothy.
Serve immediately in tall glasses over crushed ice or chill well and serve in dessert cups.
Serves 4.