Pasta Con Broccoli - cooking recipe

Ingredients

1 lb. cavatelli or big shell noodles
1 bunch fresh broccoli
1 stick butter
1 1/2 c. Parmesan cheese
4 to 5 crushed cloves garlic
8 oz. fresh mushrooms
1 qt. half and half
salt and pepper to taste

Preparation

Cut broccoli into bite sized pieces.
Slice mushrooms. Combine butter, garlic, mushrooms and half and half into saucepan. Simmer 10 minutes.
Add broccoli and bring to a boil.
Add salt and pepper to taste.