Deviled Hamburgers - cooking recipe

Ingredients

1 lb. ground beef
4 Tbsp. ketchup
1 1/2 tsp. worcestershire sauce
1 tsp. salt
dash pepper
6 hamburger rolls

Preparation

Combine ground beef, ketchup, worcestershire sauce, salt and pepper.
Split rolls and toast uncut surface under broiler.
Spread the cut sides with the meat mixture.
Return to the broiler and broil about 6 minutes, having meat surface about 3 inches from heating unit.