Lemon Icebox Pie - cooking recipe
Ingredients
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1 can Eagle Brand milk
2 egg yolks
1/2 c. lemon juice
1 graham cracker pie shell
2 egg whites
few grains of salt
1/4 c. sugar
few drops vanilla flavoring
Preparation
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Stir milk and egg yolks together.
Then add lemon juice to mixture.
Pour into pie shell.
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