Lemon Icebox Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    2 egg yolks
    1/2 c. lemon juice
    1 graham cracker pie shell
    2 egg whites
    few grains of salt
    1/4 c. sugar
    few drops vanilla flavoring
Preparation
    Stir milk and egg yolks together.
    Then add lemon juice to mixture.
    Pour into pie shell.

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