Buttermilk Pie - cooking recipe

Ingredients

1 c. sugar
2 eggs
1 1/2 Tbsp. flour
3/4 c. buttermilk
1 tsp. vanilla
1/4 tsp. butter or oleo

Preparation

Beat eggs until light; blend in sugar and flour.
Add buttermilk, butter and vanilla.
Pour into unbaked pie shell. Bake in 375\u00b0 oven for 30 to 35 minutes.