Fiesta Cheddar Bake(Yield: 8 Servings) - cooking recipe
Ingredients
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3 c. cooked rice
1/2 c. 2% fat cottage cheese
1/2 c. 2% skim milk
1/2 c. bell peppers, chopped
1 (2 oz.) jar pimentos, chopped
1/2 tsp. salt
1 c. Cheddar cheese, grated
nonstick vegetable coating
paprika (optional)
Preparation
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Combine in a large mixing bowl the rice, cottage cheese, milk, peppers, pimentos, salt and 1/2 cup of the Cheddar cheese.
Stir ingredients thoroughly until well mixed.
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