Oklahoma Fried Rice - cooking recipe

Ingredients

1/2 c. green onions, chopped
1 1/2 c. ham, diced
2 1/2 c. Minute rice (uncooked)
4 eggs
soy sauce

Preparation

Put rice on to cook. Lightly grease a large frying pan. Saute onions. Put cooked ham in with onions. In small frying pan, scramble eggs until done. When eggs are cooked, mix them in with ham and chopped onions. When rice is done, mix rice in large frying pan with ham. Stir for few minutes and season with soy sauce to taste. Serve as a whole meal. Serves 4 easily.