Strawberry Surprise - cooking recipe

Ingredients

1/2 angel food cake, in pieces
1 pkg. vanilla instant pudding
1 c. milk
1 pt. vanilla ice cream
1 pkg. strawberry jello
1 c. boiling water
10 oz. pkg. frozen strawberries

Preparation

Place cake in
a
large glass oblong dish.
Mix pudding with milk and ice
cream.
Pour
over
the
cake
and place in refrigerator.
Dissolve jello in boiling water, let cool.
Add the strawberries, and pour over the cake.
Store in refrigerator.