Chocolate Pie - cooking recipe

Ingredients

1 large can milk
2 eggs
1 c. sugar
1 tsp. vanilla
1 Tbsp. flour
5 tsp. butter, melted
1 1/2 Tbsp. cocoa

Preparation

Preheat oven to 450\u00b0.
These ingredients can be mixed in a blender.
Pour in a deep 9-inch unbaked pie shell.
Bake in preheated oven at 450\u00b0, then reduce heat to 350\u00b0 and bake until crust is brown. Serves 6.