Cinnamon Salad - cooking recipe

Ingredients

1/4 c. cinnamon red hots
2 Tbsp. sugar
1 c. boiling water
1 pkg. cherry gelatin
1 c. cold water
1 c. diced apple
1/2 c. diced orange
1/4 c. chopped nuts

Preparation

Mix cinnamon red hots, sugar and boiling water in pan.
Bring to a boil and stir until red hots are dissolved.
Add cherry gelatin and 1 cup cold water.
Chill until partially set.
Add apple, orange and nuts and chill until set firm.