Cheese Grits - cooking recipe

Ingredients

4 1/2 c. water
1 c. grits
1 Tbsp. salt
1 1/2 rolls garlic cheese, melted
1 stick margarine, melted
4 eggs

Preparation

Cook grits in the water for 5 minutes.
Add the melted garlic cheese, melted margarine and eggs.
Mix well.
Bake at 350\u00b0 until set, approximately 45 minutes.