Mexican Casserole - cooking recipe

Ingredients

2 lb. hamburger meat
1 large bag Doritos
1 small (5 oz.) green chopped chillies
1 small (5 oz.) taco sauce or 1/2 c. picante sauce (any style)
1 c. milk
1 can Ranch Style beans
1 pkg. grated cheese
1 can mushroom soup

Preparation

Crush enough Doritos to spread on bottom of 9 x 13-inch pan. Brown hamburger meat (pour off grease).
Mix. Brown hamburger meat, green chopped chillies, taco sauce or picante sauce, 1 can mushroom soup, milk (measure in soup can) and Ranch Style beans.
Heat together until simmer.
Pour over crushed Doritos.
Sprinkle chips on top and cover with grated cheese.
Bake about 20 minutes until bubbly.