Quick Breakfast Doughnuts - cooking recipe

Ingredients

1 tube can biscuits
shortening for frying
1 Tbsp. butter or margarine
2 Tbsp. water
1/4 tsp. vanilla
1/4 tsp. butter flavoring
1/2 c. powdered sugar
1 tsp. cornstarch

Preparation

Heat shortening in deep fat fryer or electric skillet.
Open tube of biscuits and make hole in center of each with fingers. Fry in hot fat, turning to brown on each side.
Drain on paper towel.