Southern Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. corn syrup
1/4 c. butter or margarine
3 eggs, well beaten
1 c. pecans

Preparation

Melt
butter or margarine.
Combine all ingredients and mix well.
Pour
in a 9-inch pie shell (unbaked).
Bake 40 to 45 minutes at 375\u00b0.