Hot Spinach Dip - cooking recipe

Ingredients

1 c. Miracle Whip or light
1/2 c. grated Parmesan cheese
1 (10 oz.) pkg. chopped spinach, drained well
1 clove garlic, minced
1 c. Kraft shredded Cheddar or Swiss cheese
chopped tomato
sliced green onions

Preparation

Mix all together, except for tomato and onions. Spoon into a 9-inch pie plate or quiche dish. Bake at 350\u00b0 for 20 to 25 minutes or until lightly browned. Sprinkle with tomato and onion. Serve with crackers.