German Chili - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion, chopped
3 medium potatoes, diced
1 (30 oz.) can red kidney beans
1/2 c. ketchup
1/2 c. sugar
1 large can tomato juice
salt, pepper and chili powder to taste

Preparation

Brown ground beef; drain grease.
Boil potatoes and onion until tender; drain liquid.
Combine all ingredients and simmer 1 to 2 hours or until ready to serve.