Three Bean Casserole - cooking recipe

Ingredients

1 can butter beans
1 can kidney beans
1 can pork and beans
1/2 lb. bacon
1/2 c. ketchup
1 tsp. mustard
1/2 c. brown sugar, packed
1/2 c. ketchup
1 tsp. mustard
1/2 c. brown sugar

Preparation

Cut up bacon and brown; remove bacon and add diced onions and saute.
Drain butter beans and kidney beans; combine pork and beans.
Add ketchup, mustard and brown sugar.
Mix together and bake at 350\u00b0 for 2 hours.