Grandma'S Muffins - cooking recipe

Ingredients

2 tsp. baking powder
2 tsp. baking soda
1 c. whole wheat flour
3 c. all-purpose flour
1 tsp. salt
4 Tbsp. wheat germ
4 Tbsp. sesame seed
4 Tbsp. poppy seed
1 1/2 c. brown sugar
1 c. chopped nuts
2 eggs
1/2 c. vegetable oil
2 2/3 c. buttermilk

Preparation

In a large bowl, sift first 4 ingredients, then stir in next 6.
Beat together the last 3 items, then pour into dry ingredients.
Stir to blend.
Fill muffin cups and bake at 350\u00b0 for 20 minutes.