Cheese Balls - cooking recipe

Ingredients

1/2 c. butter
1 1/4 c. flour
8 oz. Cheddar cheese, shredded
6 to 8 oz. stuffed green olives, drained

Preparation

Soften butter and add flour.
Knead.
Add cheese and mix until it forms a ball. Take small amount of dough and wrap around an olive. Bake on cookie sheet in 350\u00b0 oven for 15 minutes.