Zucchini Casserole - cooking recipe

Ingredients

potatoes, sliced
onions, sliced
zucchini, sliced
tomatoes, sliced
Mozzarella cheese, shredded
butter
buttered bread crumbs or cracker crumbs

Preparation

Spray casserole with Pam. Slice potatoes and layer once on bottom of dish. Layer sliced onions once. Layer sliced zucchini once. Layer sliced tomatoes once. Layer with shredded Mozzarella cheese. Dot with butter. Repeat layering. Top with buttered bread crumbs or cracker crumbs.
Bake at 350\u00b0 until potatoes are fork tender.