Cheese Straws - cooking recipe

Ingredients

1 lb. plain flour (4 c.)
1 lb. cheese
1 lb. butter or margarine
pinch of salt
Tabasco to taste

Preparation

Shred cheese.
Mix all ingredients together in mixer.
Press through cookie press to form a straw.
Bake at 350\u00b0 until lightly browned.
Or shape into 1-inch balls and roll into straws about 1/4-inch thick.
Cut to desired length.
Then bake as before.