Apple Torte - cooking recipe

Ingredients

4 c. peeled, chopped apples
2 c. chopped walnuts
2 c. flour
2 c. sugar
2 tsp. soda
1 tsp. salt
2 eggs, beaten
6 Tbsp. melted butter
2 tsp. vanilla

Preparation

Combine apples and nuts in bowl.
Combine flour, sugar, soda and salt; mix well.
Blend dry ingredients to apple mixture. Combine eggs, margarine and vanilla in small bowl.
Mix well.
Add liquid mixture to apple mixture.
Blend until moistened.
Batter will be stiff.
Spread in pan.
Bake at 350\u00b0 for 45 to 50 minutes in 9 x 13-inch pan.