Country Style Ribs With Ragu Sauce - cooking recipe

Ingredients

1 pkg. pork country style ribs
1 jar Ragu spaghetti sauce (traditional)

Preparation

Cut ribs in halves or quarters.
Place in large crock-pot. Cover with Ragu spaghetti sauce.
(I place 1/2 the meat in and cover with 1/2 sauce, then add remaining meat and sauce.)
Slow cook for 12 hours.