Pecan Pie - cooking recipe

Ingredients

3 eggs
3/4 c. sugar
2 Tbsp. flour
3/4 c. dark syrup
1 tsp. vanilla
pinch of salt
1 c. chopped pecans

Preparation

Mix eggs, sugar, syrup, flour, salt and vanilla.
Mix, then add nuts.
Bake about 1 1/2 hours at 300\u00b0 to 325\u00b0.