Boston Baked Beans - cooking recipe

Ingredients
    2 (1 lb.) cans pork and beans
    1/4 c. ketchup
    2 Tbsp. brown sugar
    1 Tbsp. minced onion
    1 1/2 tsp. mustard
Preparation
    Mix all together and bake for 1 hour at 350\u00b0.

Leave a comment