Chicken Breasts Supreme - cooking recipe

Ingredients

1 (8 oz.) jar apricot preserves
1 (8 oz.) jar low calorie Dorothy Lynch dressing
1 pkg. Lipton onion soup

Preparation

Brush boneless and skinless chicken breasts with mixture of all 3 ingredients and refrigerate at least 4 hours.
You may use thighs and legs if you so desire.
Bake, uncovered, at 350\u00b0 for 1 hour. Baste several times during baking.
Serve over rice.