Parmesan Chicken - cooking recipe

Ingredients
    chicken breasts or thighs, skinned
    crackers (Club, Waverly or saltine)
    1/4 c. Parmesan cheese
    salt and pepper to taste
    butter or margarine, melted
Preparation
    Crush crackers and mix with Parmesan cheese, salt and pepper. Dip chicken into melted butter.
    Roll buttered chicken in cracker crumb mixture.
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