Pea & Peanut Salad - cooking recipe

Ingredients
    1 - 10 oz. pkg. frozen peas
    1 c. blanched peanuts
    1/2 c. chopped celery
    1/4 c. chopped onion
    1/2 c. mayonnaise
    1/3 c. sour cream
    1 tsp. Worcestershire sauce
    1/2 tsp. pepper
Preparation
    Cook peas; drain and chill. Combine with all other ingredients. Mix well. Chill and serve.

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