Pea & Peanut Salad - cooking recipe
Ingredients
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1 - 10 oz. pkg. frozen peas
1 c. blanched peanuts
1/2 c. chopped celery
1/4 c. chopped onion
1/2 c. mayonnaise
1/3 c. sour cream
1 tsp. Worcestershire sauce
1/2 tsp. pepper
Preparation
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Cook peas; drain and chill. Combine with all other ingredients. Mix well. Chill and serve.
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