Butter Sauce(For Noodles And Spaghetti) - cooking recipe

Ingredients

1 lb. butter, softened
white pepper
1/2 lb. freshly grated Parmesan cheese

Preparation

In a mixer, whip butter until light and fluffy (consistency of heavy whipped cream).
Add a dash of white pepper and grated cheese, mixing well.
Keep mixture in refrigerator and use as desired.