Meaty Bean Burritos - cooking recipe

Ingredients

1 1/2 c. cold water
1 c. all-purpose flour
1/2 c. cornmeal
1 egg

Preparation

Mix all ingredients together. The mixture will be soupy. Cook in pan on low-medium heat. Take 1/2 to 3/4 cup of batter and swirl around in the pan. Cook a few minutes, until batter thickens. Turn over and cook the other side.