Stuffed Peppers(Serves 4) - cooking recipe

Ingredients

4 medium green peppers
1 lb. hamburger
1 large onion, diced small (optional)
2 garlic cloves, diced small (optional)
1/2 c. barley
2 eggs
1 pkg. Stove Top dressing (dry, not prepared)
1 jar favorite spaghetti sauce

Preparation

Cut the tops of green peppers
off. Rinse seeds out. Then mix all ingredients and stuff the peppers. Put peppers in a small cake pan touching each other. Cover with spaghetti sauce. Bake at 325\u00b0 for 1 hour. Put grated cheese (optional) on top, then bake 15 more minutes. Serve with rice.