Glazed Walnuts - cooking recipe

Ingredients
    1 1/2 c. sugar
    1/2 c. sour cream
    1 tsp. vanilla
    2 lb. shelled English walnuts
Preparation
    Bring sugar and sour cream to boil. Boil for 5 minutes. Add vanilla; mix well. Stir in walnuts. Pour onto waxed paper. Separate.

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