Mock Chicken Fried Steak - cooking recipe

Ingredients

1 egg, beaten
1 c. (20) coarsely crumbled crackers
1/4 c. milk
2 Tbsp. finely chopped onion
1 tsp. chili powder
1/4 tsp. salt
1/4 tsp. Worcestershire sauce
1 lb. ground meat
2 Tbsp. cooking oil

Preparation

Combine egg, 1/2 cracker crumbs, milk, onion, chili powder, salt and Worcestershire sauce.
Add meat; mix well.
Shape into 6 (1/2-inch thick) patties and coat with remaining cracker crumbs. Cook in hot oil over medium heat until done.