Southern Cornbread - cooking recipe

Ingredients
    2 1/2 c. meal
    1 egg
    1 1/2 c. buttermilk
    4 Tbsp. Crisco
Preparation
    Hand mix meal and egg.
    Add buttermilk until thin consistency. Put Crisco and 1 pinch of meal in a skillet.
    Cook in oven at 450\u00b0 until Crisco melts and meal turns a light golden brown.
    Pour 1/2 cup of melted Crisco into cornbread mixture.
    Hand mix.
    Pour into skillet of melted Crisco.
    Cook mixture at 450\u00b0 until dark golden brown.

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