Savory Grilled Chicken - cooking recipe
Ingredients
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3 to 4 lb. chicken pieces
1 bottle Italian salad dressing
1/4 c. Worcestershire sauce
1/3 c. lemon juice
1/3 c. honey
2 tsp. paprika
Preparation
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Place chicken in a large glass baking dish.
In a bowl, stir together remaining ingredients until well blended.
Reserve 1/2 cup marinade for basting during grilling.
Pour remaining marinade over chicken.
Cover and refrigerate 1 hour, turning chicken once. Grill chicken until done to your liking.
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