Savory Grilled Chicken - cooking recipe

Ingredients
    3 to 4 lb. chicken pieces
    1 bottle Italian salad dressing
    1/4 c. Worcestershire sauce
    1/3 c. lemon juice
    1/3 c. honey
    2 tsp. paprika
Preparation
    Place chicken in a large glass baking dish.
    In a bowl, stir together remaining ingredients until well blended.
    Reserve 1/2 cup marinade for basting during grilling.
    Pour remaining marinade over chicken.
    Cover and refrigerate 1 hour, turning chicken once. Grill chicken until done to your liking.

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